Sanistar produces a unique electrolyzed water that is slightly acidic for effective disinfection. Sterilize vegetables, fish and the facilities and tools that are in contact with them thank to the Sanistar SS-300.
Low chlorine concentration but strong bactericidal power for great disinfection. Almost colorless, tasteless and odorless, there is no problem if you touch or ingest.
Estimated usage of 3 tons/day. Suitable for food factories, restaurants, supermarkets, etc.
Vegetables show little browning: Little effect on food quality, slowing browning while keeping original crispness.
Sanistart Water is gentle on skin, creating little irritation unlike other disinfectants.
Prevents the creation of mold where it's used.
300L/hr
Hydrochloric acid 3%
W210xD256xH345mm
11kg
About 2000 hours, but since it depends on the type of water used, we have many cases where it is fine to use it much longer. Check the concentration and pH levels of the slightly acidic electrolyte water produced before deciding when to replace it.
Use it in the range of 1 to 40°C.
Please use a food additive or reagent grade.
No, the product is manufactured with Japanese voltage. Please use the transformer that comes with the product, as failure to use it may result in damage.
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